Frozen Mojito

What you’ll need:

• 2 Limes, Juiced
         
• 10-12 Mint Leaves
• 2 oz. Simple Syrup
• 6 oz. White Rum
• 2 Cups Ice cubes

How to make it:

Add all ingredients into the 48 oz. pitcher and use long pulses until well blended. Serve in 2 tall rocks glasses, garnish with mint.
Combine 4 Tbsp Sugar and 4 Tbsp Water in saucepan on warm stove until sugar dissolves.